WESTLAKE Commercial Gas Convection Oven, 39" W Double Stack | Stainless Steel Natural Gas and Propane Oven, Full Size Free Standing 54,000 X 2 BTU for Restaurant

Highlights

• Comprehensive accreditation: ETL certified, meeting ETL SAFETY, ETL SANITATION. This ensures compliance with strict industry standards for safety, sanitation,making it an excellent choice for restaurants or public institution open authorization
• High-Performance Cooking System: Convection heating ensures even cooking by circulating hot air, allowing for faster and more uniform results. Precise temperature control adjusts heat as needed, enhancing baking performance and energy efficiency. *Note: The product is shipped with a natural gas valve by default, if propane is required, please replace the valve yourself from the product accessory kit
• Powerful Durability: Constructed with a durable stainless steel exterior that resists corrosion and high temperatures, perfect for busy commercial kitchens. Reinforced racks support large batches, ensuring stable and safe baking. Large Capacity Design: Spacious baking area with multi-layer racks provides ample space for large quantities of food, increasing productivity and meeting the high demands of commercial kitchens
• Easy Operation and Cleaning: Simple manual rotary temperature controls for straightforward operation. The seamless surface design makes cleaning quick and easy, ensuring a hygienic kitchen environment
• Fully guaranteed maintenance service: 2-year warranty on labor and parts. We have professional customer service personnel and engineers to answer your questions online. Welcome to contact us by phone or email.*Since the products are transported by truck, the carrier provides curbside handover only